iichiko Flask Shochu

The iichiko Flask Shochu has a clean aroma, rich body and deep flavour. It is made from 100% barley koji, positioning it at the top of the iichiko product range. Its highly-pearled, low-temperature fermentation means it can be enjoyed on the rocks, with cold water, or with hot water without compromising on its supreme taste.

2014 Ultimate Spirits Challenge Chairman’s Trophy
2017 San Francisco World Spirits Competition Gold Medal