Asahi Super Dry is the world’s first Super Dry beer; crisp and clean with a quick finish, it prepares your palate for whatever flavour comes next.
Because Asahi Super Dry cleanses the palate, it provides cut-through refreshment with food – and that’s often how the beer is enjoyed all over the world. Asahi Super Dry can be paired with all types of global cuisine, such as Mediterranean, BBQ, Latin, Korean, Chinese, and of course, Japanese recipes.
330ml
Keg, 19 Litres
Asahi Super Dry’s master brewers dared to be different, taking inspiration from the dry taste of sake. In Tokyo, on 17th March 1987, they discovered the taste that revolutionised beer and named it Asahi Super Dry.
Brewed with precision to high-quality standards under the supervision of Japanese master brewers. Their advanced brewing techniques results in a dry, crisp taste with a quick, clean finish.
Because Asahi Super Dry cleanses the palate, it can be paired with all types of global cuisine, such as Mediterranean, BBQ, Latin, Korean, Chinese, and of course, Japanese recipes.
Asahi Super Dry is Japan’s No.1 Beer, and is proud to be a global icon of Japanese-ness all over the world.
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© 2024 Makoto House Malaysia
Suite G.1.A, Ground Floor, Bangunan THK No. 2A
Jalan 243, Section 51A 46100 Petaling Jaya, Selangor Darul Ehsan
Email: [email protected]
Phone: +603 7865 4611 | Fax: +603 7865 4622
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