Japanese Name: 百黙 純米大吟醸
This Junmai Daiginjyo super premium naturally fermented pure sake is the product of over a century’s bond between this region’s famers and brewers. Large-grain Yamada Nishiki, grown in Yokawa Hyogo’s “special A” Grand Cru terroir, is polished down 39% of its original size, and brewed without additives or accelerants. Brilliant in taste with an expansive fruity palette of elegant sweetness with lively acidity, it finishes refreshingly crisp.
Sake Grade | Junmai Daiginjyo |
---|---|
SMV | +0.5 |
Alcohol | 15-16% |
Rice Polishing Ratio | 39% |
Prefecture | Hyogo |
Volume | 720 ML |
Awards | Kura Master 2024: Gold Medal 2024 2020 International Taste Institute ITQI Superior Taste Award: Crystal Taste Award 2019 Monde Selection Award: Grand Gold 2019 International Wine Challenge Silver |
Food Pairing | Seafood, Sushi & Sashimi |
Kura Master 2024: Gold Medal 2024 2020 International Taste Institute ITQI Superior Taste Award: Crystal Taste Award 2019 Monde Selection Award: Grand Gold 2019 International Wine Challenge Silver
© 2024 Makoto House Malaysia
Suite G.1.A, Ground Floor, Bangunan THK No. 2A
Jalan 243, Section 51A 46100 Petaling Jaya, Selangor Darul Ehsan
Email: [email protected] | Phone: +603 7865 4611 | Fax: +603 7865 4622
© 2024 Makoto House Malaysia
Suite G.1.A, Ground Floor, Bangunan THK No. 2A
Jalan 243, Section 51A 46100 Petaling Jaya, Selangor Darul Ehsan
Email: [email protected]
Phone: +603 7865 4611 | Fax: +603 7865 4622
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