Meiri Shurui Hyakunen Umeshu
The Meiri Hyakunen Umeshu is a sweet plum wine with low acidity, produced from hand-picked plums from Shirakaga as the main ingredients. It also includes a five-year, cherry-wood aged brandy, resulting in a full-bodied, rich, luxurious taste with a long-lasting, fruity aftertaste.
2013 Mito Plum Festival Umeshu Competition
Alcohol %: 14%
SKU: UMS 233